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Nicaragua | Buenos Aires

Sale price $16.50

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Grind Type
Bag Size

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About

Finca Buenos Aires Estates is a fairly large farm of about 215 hectares in the Dipilto growing region of Nueva Segovia. This one is all Caturra, which is a cultivated mutation of Bourbon that occurred in Brazil in the mid '30s, but was planted in South and Central America mostly in the 1950s. Buenos Aires starts 1200 meters above sea level, stretching as high as 1500 meters on the mountain slope.

Roast Level

Medium - Dark

Finca

Buenos Aires

Process

Washed

Shop Guarantee

1. Customer Satisfaction

Our priority is your satisfaction. We strive to ensure you enjoy the aromas of our freshly roasted coffee. If you're not completely satisfied, please reach out to us for resolution.

2. Shop Local

By purchasing from us, you support our vision. We appreciate being a family-owned and operated business with a passion for roasting specialty coffee. Our goal is to share our coffee with fellow coffee enthusiasts.

3. Have Questions?

We have an awesome customer service team who lives and breathes coffee. Email: sorboroaster@gmail.com

FAQs

How fresh is my coffee when it arrives?

Your coffee is roasted to order and shipped within 24 hours of roasting. We never roast in advance or keep inventory sitting on shelves. This means your coffee arrives at peak freshness, typically 2-5 days from roasting depending on your location. For the best flavor experience, we recommend using your coffee within 2-4 weeks of the roast date.

Should I order whole beans or ground coffee?

We recommend ordering whole beans for maximum freshness and flavor, as coffee begins to lose its optimal taste within minutes of grinding. However, we're happy to grind your coffee to order for your preferred brewing method. Just select your grind size at checkout:

  • Whole Bean (recommended)
  • Coarse (French Press, Cold Brew)
  • Medium (Drip, Pour Over)
  • Fine (Espresso, Moka Pot)

What makes your coffee different from grocery store coffee?

Our coffee is specialty-grade (85+ points), single origin, and roasted by SCA-certified professionals. Unlike grocery store coffee that sits on shelves for weeks or months, your coffee is roasted specifically for your order and shipped within 24 hours. We source 100% organic, fair-trade beans with no artificial flavors or additives - just pure, exceptional coffee that showcases each origin's unique characteristics.

How can I get in touch with questions about my order?

We're here to help! Contact us through any of these methods:

  • Email: sorboroaster@gmail.com - We respond within 24 hours
  • Phone: [phone number] during business hours
  • Contact Form: Available on our website
  • Social Media: Follow us on Instagram and Facebook for quick responses

For order tracking or shipping questions, please include your order number to help us assist you faster.

Nicaragua | Buenos Aires

The Buenos Aires Caturra has a mild dry fragrance, a compound of dark sugars and roasted nuts, that when adding hot water shifts to smells of bittersweet cacao, a hint of caramel, with nutty granola accents. The cup shows balanced sweetness with bittersweet low tones that pair well with heavy-bodied liquor. Always a crowd pleasing brew, Buenos Aires' sweetness is simple, but displays a nice range of raw and cooked brown sugars when roasted, along with low tones that are punchy, like dark cocoa, and slightly bittering. Accent notes touch on chocolate-covered pumpkin seeds, pungent burnt sugar, raw and roasted nuts, and vanilla bean. The cup flavors are succinct, with a bit of an abrupt finish, albeit bittersweet. As espresso, Buenos Aires is quite nice as a chocolatey solo shot..

Flavor Notes

Accent notes touch on chocolate-covered pumpkin seeds, pungent burnt sugar, raw and roasted nuts, and vanilla bean. mild fragrance, of dark sugars and roasted nuts.

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